A food safety guideline is that the mercury in fish should be below 1 part per million (ppm). Listed below are the amounts of mercury (ppm) found in tuna sushi sampled at different stores in a major city. Construct a 98% confidence interval estimate of the mean amount of mercury in the population. Does it appear that there is too much mercury in tuna sushi?
0.55 0.81 0.09 0.89 1.34 0.49 0.94
__ ppm < μ < __ ppm
(Round to three decimals as needed).
Sample mean = = 0.73
Sample standard deviation = S = [ (X2 - n2) / n-1 ] = 0.3975
t critical value at 0.02 level with 6 df = 3.143
98% confidence interval for is
- t * S / sqrt(n) < < + t * S / sqrt(n)
0.73 - 3.143 * 0.3975 / sqrt(7) < < 0.73 + 3.143 * 0.3975 / sqrt(7)
0.258 < < 1.202
98% CI is (0.258 , 1.202 )
There are some values in confidence interval are greater than 1. so it is possible that
there is too much mercury in tuna sushi.
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