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1. Suggest an explanation for the observations that ethanol, C2H5OH, is completely miscible with water and...

1. Suggest an explanation for the observations that ethanol, C2H5OH, is completely miscible with water and that ethanethiol, C2H5SH, is soluble only to the extent of 1.5 g per 100 mL of water.

2.Why does 1 mol of sodium chloride depress the freezing point of 1 kg of water almost twice as much as 1 mol of glycerin?

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