Question

Please answer the following questions:

1. What do you feel is most confusing about the current nutrition food label? Please explain.

2. Please look at the new, revised food label (as described on the FDA's website). Do you feel that this has made it easier to read labels, harder, or no different? Please explain.

3. What do you feel would make food labels easier to read? Please explain and share your ideas/thoughts.

Answer 1

1ans. Different food labels on food displays the no. of calories which most of the people see for weight control ,nutrients in the package,fats,carbohydrates,serving size and the no of pieces in each container,sugar,ingredient listing,%daily value.A label is an very impotant thing which can tell us what we are buying. and it also contains tiny advertisement of food products so that we like it and put it in our cart . I dont mind things of too much fats and sugar but sometimes i dont want the thing which is loaded with sugar but the picture on the front shows different so it might be confusing for all of us.

• like' light' can be used on fat or calories
• use' low fat' 'high fat' on the place of healthier so that it can be ease for buyers.
• there should be actual difference between organic and artificial .
• 'multigrain' does not mean the whole wheat.