Question

Matching:

Bile, Blood Albumin, Amylase, Chylomicron, Coarse Emulsion, Lymph System, Micelle, Triglyceride, Lipoprotein, Protein, Non-esterfied Fatty Acid

A. Physical form of lipid exiting the stomach

B. Forms hydrophilic complex with free fatty acids

C. Helps emulsify lipids in the small intestines

D. Fat particle formed in small intestine

E. Largest component of chylomicron

F. Route for chylomicron to enter blood

G. Small fat droplet produced by emulsification in the small intestine

H. Hydrophilic component of fat particles

I. Largest component of chylomicron

J. Fatty acid entering blood from adipose cells

K. Fat particle formed in liver

Answer 1

A. Physical form of lipid exiting the stomach

Answer: Course emulsion

B. Forms hydrophilic complex with free fatty acids

Answer: Blood Albumin

C. Helps emulsify lipids in the small intestines

Answer: Bile

D. Fat particle formed in small intestine

Answer: Chylomicron

E. Largest component of chylomicron

Answer: Triglyceride

F. Route for chylomicron to enter blood

Answer: Lymphatic system

G. Small fat droplet produced by emulsification in the small intestine

Answer: Miscelle

H. Hydrophilic component of fat particles

Answer: protein

I. Largest component of chylomicron

Answer: Triglyceride

J. Fatty acid entering blood from adipose cells

Answer: Nonestrified fatty acid

K. Fat particle formed in liver

Answer: Lipoprotein