You are preparing a delicious recipe that requires 111.0 mL (about 1/2 cup) of white wine. The temperature in the room is 24°C, when you fill a small measurer to the brim with the quantity of wine above. You place it on top of the stove as you preheat the oven and completely forget about it while preparing the rest of the recipe. Because of the heat from the oven, the temperature of the measurer and the wine rises to 64°C and 0.698 g of wine overflows. What is the coefficient of volume expansion of the measurer? At 64°C the density of wine (mostly water) is ρwine = 0.98107 g/mL, while its coefficient of volume expansion is βwine = 21 x 10-5 C°-1.
Volume expansion of cup=
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