ONE WAY ANOVA
Assume that you are a nutritionist who has been asked to determine whether there is a difference in sugar content among the three leading brands of breakfast cereal – Kelloggs, Post, and General Mills. To assess the amount of sugar in the cereals, you randomly sample six types of cereal for each brand and chemically determine the sugar content. The following grams of sugar were found:
Group 1 Group
2 Group 3
Kellogg’s
Post
General Mills
1
7
6
2
5
4
3
3
4
3
7
5
2
4
7
6
7
8
Please state your null hypothesis and alternative hypothesis,
both as an equation and in your own words. After you run the data
through SPSS, please write up the results.
Solution
We will use SPSS to solve to problem
Define the null and alternative hypothesis
H0: µ1= µ2= µ3
H1 : At least one of the µi different from other
In words
H0 : There is no difference in sugar content among the three leading brands of breakfast cereal – Kelloggs, Post, and General Mills.
H1 : At least one of the leading brands is different from other two brands.
Decision : Since the P-value = 0.019 < 0.05 so we reject the null hypothesis.
Conclusion : We have enough evidence to claim that there is a difference in sugar content among the three leading brands of breakfast cereal – Kelloggs, Post, and General Mills, at 0.05 level of significance.
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