1. Canadians are becoming more conscious of the importance of
good nutrition, and some researchers believe that we may be
altering our diets to include less red meat and more fruits and
vegetables. To test this theory, a researcher decides to select
hospital nutritional records for subjects surveyed 10 years ago and
to compare the average amount of beef consumed per year to the
amounts consumed by an equal number of subjects she will interview
this year. She knows that the amount of beef consumed annually by
Canadians ranges from 0 to approximately 50 kg. How many subjects
should the researcher select for each group if she wishes to
estimate the difference in the average annual per-capita beef
consumption correct to within 2.7 kg with 99% confidence? (Round
your answer up to the nearest whole number.)
__ subjects
2. A random sampling of a company's monthly operating expenses
for n = 81 months produced a sample mean of $5,537 and a
standard deviation of $768. Find a 90% upper confidence bound for
the company's mean monthly expenses. (Round your answer to two
decimal places.)
$___
3. Independent random samples of n1 = n2 = n observations are to be selected from each of two populations 1 and 2. If you wish to estimate the difference between the two population means correct to within 0.18, with probability equal to 0.90, how large should n1 and n2 be? Assume that you know σ12 ≈ σ22 ≈ 22.1.
(Round your answer up to the nearest whole number.)
n1 = n2 = ___observations
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