Contamination of various food products is an ongoing problem all over the world. An article reported the following data on the occurrence of salmonella in chicken of three different types.
Sample Size | #
Salmonella Positive Samples |
||
---|---|---|---|
Type | 1. | 60 | 26 |
2. | 60 | 32 | |
3. | 120 | 50 |
Compute the test statistic value. (Round your answer to three decimal places.)
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