A large study involving over 20,000 individuals shows that the mean percentage intake of kilocalories from fat was 39% with a range from 6% to 72%. A small sample study was conducted at a university hospital to determine if the mean intake of patients at that hospital was different from 39%. A sample of 15 patients had a mean intake of 40.8% with a standard deviation equal to 6.5%. Assume that the sample is from a normally distributed population. Use a 5% level of significance.
a). State your hypotheses for the test:
b). Determine the critical value or the p-value.
c). From the question determine the important data with its corresponding notations.
d). Calculate the test statistic for this scenario.
e). Make the necessary decisions and state your conclusions.
Below are the null and alternative Hypothesis,
Null Hypothesis, H0: μ = 39
Alternative Hypothesis, Ha: μ ≠ 39
Rejection Region
This is two tailed test, for α = 0.05 and df = 14
Critical value of t are -2.145 and 2.145.
Hence reject H0 if t < -2.145 or t > 2.145
xbar = 40.8
mu = 39, n = 15 and s = 6.5
Test statistic,
t = (xbar - mu)/(s/sqrt(n))
t = (40.8 - 39)/(6.5/sqrt(15))
t = 1.073
P-value Approach
P-value = 0.3014
As P-value >= 0.05, fail to reject null hypothesis.
There is not sufficient evidence to conclude that the percentage is different than 39
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