Brewed coffee is often too hot to drink right away. You can cool it with an ice cube, but this dilutes it. Or you can buy a device that will cool your coffee without dilution - a 300 g aluminum cylinder that you take from your freezer and place in a mug of hot coffee. If the cylinder is cooled to -20∘C, a typical freezer temperature, and then dropped into a large cup of coffee (essentially water, with a mass of 500 g) at 85∘C, what is the final temperature of the coffee?
Specific heat of aluminum = C1 = 900 J/(kg.oC)
Specific heat of water = Specific heat of coffee = C2 = 4186 J/(kg.oC)
Mass of the aluminum cylinder = m1 = 300 g = 0.3 kg
Mass of the coffee = m2 = 500 g = 0.5 kg
Initial temperature of the aluminum cylinder = T1 = -20 oC
Initial temperature of the coffee = T2 = 85 oC
Final equilibrium temperature = T3
The heat gained by the aluminum cylinder is equal to the heat lost by the coffee.
m1C1(T3 - T1) = m2C2(T2 - T3)
(0.3)(900)(T3 - (-20)) = (0.5)(4186)(85 - T3)
270T3 + 5400 = 177905 - 2093T3
2363T3 = 172505
T3 = 73 oC
Final temperature of the coffee = 73 oC
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