Bags of pretzels are sampled to ensure proper weight. The overall average for the samples is 10 ounces. Each sample contains 30 bags. The standard deviation is estimated to be 4 ounces. With a 99.7% confidence interval, develop a control chart with upper and lower control limits. Briefly discuss your findings.
Please show work!!
Following are the given details :
Sample size = n = 30 bags
Overall average = m = 10 ounce
Standard deviation of sample = Sd = 4 Ounce
The Z values for 99.7% confidence level = NORMSINV ( 0.9985) = 2.9677
Therefore,
Upper Control Limit = m + z x sd/ square root ( n ) = 10 + 2.9677 x 4/ Square root( 30) = 10 + 11.8708/5.477 = 10 + 2.167 = 12.167 ounce
Lower Control Limit = m – z x sd / Square root ( n ) = 10 – 2.9677 x 4 /Square root ( 30) = 10 – 11.8708/5.477 = 10 – 2.167 = 7.833 ounce
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