Question

A teenager went to a fast-food restaurant and ordered a cheeseburger,french fries, and strawberry milkshake. a)...

A teenager went to a fast-food restaurant and ordered a cheeseburger,french fries, and strawberry milkshake.

a) How would these foods fit into a meal plan created using theChooseMyPlate tool?

b) Explain how you could modify his choices to make this meal better fit into the recommended dietary guidelines.

Homework Answers

Answer #1

Milk shake calories range from 510-540 ,cheeseburger and frnch fries calories range from 2000-2500 at once.These foods are high in calories and cannot fit into a meal plan for a teenager as it may exceed the BMI.A healthy balanced diet that matches the energy needs for a teenager ,includes,

  • Milk,yoghurt,soyabeans,tofu and nuts as they are good source of calcium for healthy bones.
  • Breakfast cereals and margarine that have vitamins added,oily fish are good sources of vitamin D,which helps keep a good supply of calcium in the blood.
  • meat,fish,pulses ,green vegetables and cereals with added vitamins are rich sources of iron need for helathy blood.
  • foods containing folate such as green vegetables,brown rice and fortified bread.
Know the answer?
Your Answer:

Post as a guest

Your Name:

What's your source?

Earn Coins

Coins can be redeemed for fabulous gifts.

Not the answer you're looking for?
Ask your own homework help question
Similar Questions
Suppose the number of French fries in a small bag at a particular fast-food restaurant follows...
Suppose the number of French fries in a small bag at a particular fast-food restaurant follows a normal model with mean 49 fries and standard deviation 5 fries. 1. Estimate the proportion of the bags that contain at least 40 fries. 2. Estimate the proportion of the bags that contain 50 or fewer fries. 3. The restaurant could advertise that 99% of its bags contain at least how many fries? 4. If the restaurant wants to increase the probability in...
A fast-food restaurant claims that a small order of french fries contains 120 calories. A nutritionist...
A fast-food restaurant claims that a small order of french fries contains 120 calories. A nutritionist is concerned that the true average calorie count is higher than that. The nutritionist randomly selects 35 small orders of french fries and determines their calories. The resulting sample mean is 155.6 calories, and the p-value for the hypothesis test is 0.00093. Which of the following is a correct interpretation of the p-value? the population mean is 120 calories, the p-value of 0.00093 is...
Mac, a fast-food restaurant, serves fried chicken, fried fish, and French fries. The managers have estimated...
Mac, a fast-food restaurant, serves fried chicken, fried fish, and French fries. The managers have estimated the costs of a batch of fried chicken for KC's all-you-can-eat Friday Fried Fiesta. Each batch must be 100 pieces. The chicken is precut by the chain headquarters and sent to the stores in 10-piece bags. Each bag costs $2. Preparing a batch of 100 pieces of chicken with KC's special coating takes one employee two hours. The current wage rate is $8 per...
1 - The standard that represents the average nutrient intake estimated to meet the daily requirements...
1 - The standard that represents the average nutrient intake estimated to meet the daily requirements of 50% of healthy individuals is called the: Estimated Average Requirements. Adequate Intake. Recommended Dietary Allowance. Acceptable Macronutrient Distribution Range. Estimated Energy Requirement. 2- Compared with the Estimated Average Requirements, the Recommended Dietary Allowances for nutrients are set at _____ level. a slightly higher the same a much lower a slightly lower a much higher 3-   Essential nutrients are those that: the body cannot...
      MK Restaurant: Branding of Thai-Style Hotpot The restaurant industry is one of the most...
      MK Restaurant: Branding of Thai-Style Hotpot The restaurant industry is one of the most competitive in Thailand. With a large number of players ranging from restaurants in five-star hotels, global fast-food chains to small stalls along the streets and everything in between, the Thais are spoiled for choice. In addition, as the world becomes globalized, consumers are familiar with international dishes and would not hesitate to try new offerings from the other side of the globe. As a...
Chick-fil-A is dominating the U.S. fast-food market. Whereas McDonald’s, Subway, Burger King, and Taco Bell trudge...
Chick-fil-A is dominating the U.S. fast-food market. Whereas McDonald’s, Subway, Burger King, and Taco Bell trudge along at the top of the heap, Chick-fil-A has quietly risen from a South- east regional favorite to become the largest chicken chain and the eighth-largest quick-service food purveyor in the country. The chain sells significantly more food per restaurant than any of its competitors—twice that of Taco Bell or Wendy’s and more than three times what the KFC Colonel fries up. And it...
Sign In INNOVATION Deep Change: How Operational Innovation Can Transform Your Company by Michael Hammer From...
Sign In INNOVATION Deep Change: How Operational Innovation Can Transform Your Company by Michael Hammer From the April 2004 Issue Save Share 8.95 In 1991, Progressive Insurance, an automobile insurer based in Mayfield Village, Ohio, had approximately $1.3 billion in sales. By 2002, that figure had grown to $9.5 billion. What fashionable strategies did Progressive employ to achieve sevenfold growth in just over a decade? Was it positioned in a high-growth industry? Hardly. Auto insurance is a mature, 100-year-old industry...