What are the factors that have contributed to the following: heart disease ,the observed trend in mortality rates for this disease, the changes in survival; the changes in incidence.
what is a key concept in epidemiology is that of the levels of prevention for heart disease
As a community health nurse, what are some primary, secondary, and tertiary prevention interventions related to this health issue.
Are there any modifiable factors, such as health behaviors that lend themselves to better prevention efforts.
Mortality rate:31% of all death worldwide
Heart disease survival increased ,incidence decreased
Primary prevention
Dietary changes:
reduction in fat intake 20-30 percent of total energy
Consumption of saturated fat less than 10%
Dietary cholesterol less than 100mg per 1000 kcal per day
Increase in complex carbohydrate consumption
Avoidance of alcohol consumption reduction in salt intake
Stop smoking
Blood pressure lowering
Physical activity
Secondary prevention
Aspirin,beta blocker ,ace inhibitor,Statins
Tertiary prevention:coronary artery bypass,balloon angioplasty ,valve replacement surgery,heart transplantation
Modifiable :fat ,smoking, diabetes,blood pressure, salt intake , alcoholism,physical activity
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