Question

You will develop a nursing care plan for a person with a nutritional concern. choose a patient condition type

High Cholesterol

Ethnic specific Hispanic

Age specific: children,

Geographic specific: urban, rural

Write up One priority nursing diagnosis.

Subjective data:  

Objective data:

Nursing Diagnosis: __________________________________________________________________________________________________________________________

Medical Diagnosis:___________________________________________   Pt. INITIALS: _________________________________________________

Subjective Data:

________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________

Objective Data: ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________

Meam measurable Goal The p patient will be able to:	Interventions The nurse will:	Evaluation

RATIONALE DOCUMENT

Interv Intervention #	Rationale	Citation

Answer 1

Assesment	Nursing diagnosis	Objectives	Nursing intervention	Implementation	Evaluation
sbjective data;- patient complaint that he feel pain on the left side . Objective data;- on examination the patient is obeise	Imbalanced nutrition more than the body requirement related effect of high cholestrol.	Reduce the cholostrol level in the blood.	-assess the condition of the patient advice the patient to take diet with high fiber. -advise the patient to avoid bad habits like smoking,and alcohol intake -plan to provide medication advice him to take healthy diet like more vegitables and fruits	-assesed the condition of the patient and advise him to take high fiber diet.which help to lower the cholostrol level -adviced the patient avoid smoking -medication provided educated the patient about the importance of taking healthy diet.	Reduced the cholostrol level

citation- shafers 7th edition