Creole Restaurant is considering the purchase of a $9,500 soufflé maker. The soufflé maker has an economic life of five years and will be fully depreciated by the straight-line method. The machine will produce 1,750 soufflés per year, with each costing $2.50 to make and priced at $5.00. Assume that the discount rate is 12 percent and the tax rate is 30 percent.
What is the NPV of the project?
NPV = PV of Cash Inflows - PV of Cash Outflows
Cash Inflow = PAT + dep
Computation of Cashflow:
PV of Cash Inflows = CF per anum * PVAF(r%,n)
= $ 3632.50 * PVAF (12%, 5)
= $ 3632.50 * 3.6048
= $ 13,094.35
NPV = PV of Cash Inflows - PV of Cash Outflows
= $ 13,094.35 - $ 9500
= $ 3594.35
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