Question

As the owner of a small pizza joints in the Midwest, USA; how would you decide...

As the owner of a small pizza joints in the Midwest, USA; how would you decide which revenue streams to focus on for raising income?

Business   Finance   
0 0
Add a commentTranscribed image text
Next >

Homework Answers

Answer #1

0 0
Know the answer?
Your Answer:

Post as a guest

Your Name:

What's your source?

Earn Coins

Coins can be redeemed for fabulous gifts.

Log In

Sign Up

Not the answer you're looking for?
Ask your own homework help question
Similar Questions
As the CEO for a fortune 500 corporation in New York City, how would you decide...
As the CEO for a fortune 500 corporation in New York City, how would you decide which revenue streams to focus on for raising income?
Milano Pizza is a small neighborhood pizzeria that has a small area for in-store dining as...
Milano Pizza is a small neighborhood pizzeria that has a small area for in-store dining as well as offering take-out and free home delivery services. The pizzeria’s owner has determined that the shop has two major cost drivers—the number of pizzas sold and the number of deliveries made. Data concerning the pizzeria’s costs appear below:    Fixed Cost per Month Cost per Pizza Cost per Delivery   Pizza ingredients $ 4.80      Kitchen staff $ 5,990      Utilities $ 650   ...
Problem:  The owner of a pizza shop is considering buying a new delivery vehicle.  A new vehicle would...
Problem:  The owner of a pizza shop is considering buying a new delivery vehicle.  A new vehicle would result in a savings of $8,000 per year over the old vehicle.  The new vehicle would cost $25,000 and would have a useful life of eight years, at which time it would be sold for $2,500.  The owner uses a 20% before-tax MARR, and the vehicle would be depreciated by using MACRS.  Should the owner purchase the van on an after-tax basis?  Use a 40% tax rate.
Imagine this scenario... you are an independent owner of a brand new "pick-up only" pizza place...
Imagine this scenario... you are an independent owner of a brand new "pick-up only" pizza place in Macomb County. When thinking about purchasing ingredients (like vegetables, meats and cheeses) from suppliers, briefly explain what would happen at each step of the business-to-business buying process for your new pizza place. Outline at least 3 product specifications and write a brief RFP for these ingredients. What would you seek in obtaining a supplier? Develop 2 vendor/performance assessment points you would use to...
Milano Pizza is a small neighborhood pizzeria that has a small area for in-store dining as...
Milano Pizza is a small neighborhood pizzeria that has a small area for in-store dining as well as offering take-out and free home delivery services. The pizzeria’s owner has determined that the shop has two major cost drivers—the number of pizzas sold and the number of deliveries made. The pizzeria’s cost formulas appear below: Fixed Cost per Month Cost per Pizza Cost per Delivery Pizza ingredients $ 5.00 Kitchen staff $ 6,250 Utilities $ 780 $ 1.00 Delivery person $...
Milano Pizza is a small neighborhood pizzeria that has a small area for in-store dining as...
Milano Pizza is a small neighborhood pizzeria that has a small area for in-store dining as well as offering take-out and free home delivery services. The pizzeria’s owner has determined that the shop has two major cost drivers—the number of pizzas sold and the number of deliveries made. The pizzeria’s cost formulas appear below: Fixed Cost per Month Cost per Pizza Cost per Delivery Pizza ingredients $ 4.60 Kitchen staff $ 6,170 Utilities $ 740 $ 0.60 Delivery person $...
The owner of ManhattanManhattan Restaurant is disappointed because the restaurant has been averaging 7500 pizza sales...
The owner of ManhattanManhattan Restaurant is disappointed because the restaurant has been averaging 7500 pizza sales per month, but the restaurant and wait staff can make and serve 10000 pizzas per month. The variable cost (for example, ingredients) of each pizza is $1.55 Monthly fixed costs (for example, depreciation, property taxes, business license, and manager's salary) are $12000 per month. The owner wants cost information about different volumes so that some operating decisions can be made.Read the requirements 1-Use the...
Imagine if you were a business owner who was considering taking your company public. You would...
Imagine if you were a business owner who was considering taking your company public. You would be faced with similar questions. As a small business owner, would you want to pay dividends? Why or why not? How would you rationalize this to the shareholders?
As a small business owner in today’s economy, what three financial reports would you use on...
As a small business owner in today’s economy, what three financial reports would you use on a regular basis? What information would you find on each statement? What decisions might each statement help you make? Please provide specific examples.
A small candy shop is preparing for the holiday season. The owner must decide how many...
A small candy shop is preparing for the holiday season. The owner must decide how many bags of deluxe mix and how many bags of standard mix of Peanut/Raisin Delite to put up. The deluxe mix has .62 pound raisins and .38 pound peanuts, and the standard mix has .46 pound raisins and .54 pound peanuts per bag. The shop has 71 pounds of raisins and 56 pounds of peanuts to work with. Peanuts cost $.56 per pound and raisins...
ADVERTISEMENT
Need Online Homework Help?

Get Answers For Free
Most questions answered within 1 hours.

Ask a Question
ADVERTISEMENT