Given the following information for a restaurant, what is this firm's ATC, MC and TC at Q = 0, 1, 2, 3, and 4?
Building lease = $600
Interest owner could have earned on funds invested in business = $400
Food per meal = $500 / meal
Servers for each meal = $400/ meal
Time owner spends at each meal = $100/meal
Output | Fixed cost | Variable cost | Total cost | Marginal cost | Average total cost |
0 | 600 | - | 600 | - | 600 |
1 | 600 | 500+400 | 1500 | 900 | 1500 |
2 | 600 | 1000+800 | 2400 | 800 | 1200 |
3 | 600 | 1500+1200 | 3300 | 900 | 1100 |
4 | 600 | 2000+1600 | 4200 | 900 | 1050 |
Only explicit costs are considered like fixed and varibale costs. Opportunity cost of interest foregone and time spent on each meal by owner are not considered.
Hence in this case, implicit costs of interest owner could have achieved and also time spent is considered.
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