To the nearest hundredths, what is the pH at the end of an enzyme-catalyzed reaction if it were carried out in a 0.1 M buffer initially at pH 2.07, and 0.004 M of acid (H+) was produced during the reaction? (The buffer used was a polyprotic acid of the general form: H3A; the three pKas of this polyprotic acid are 2.07, 6.7, and 11.37.) (The enzyme's normal environment is the stomach.)
Buffer maintain the PH of acids and bases.
PH = PKa of acids.
Here PH of 2.07 is equal to PKa =2.07
PH = PKa+ Log [A-]/ [HA]
2.07 =2.07 + log [A-]/ [HA]
log [A-]/ [HA] =0
[A-]/ [HA] =0
[A-] = 0, [HA] =0
Here the concentration of phosphate buffer is 0.1M
HA + A- =0.1M
HA = 0.1M, A- = 0.1M
0.004M of acid is added to the reaction.It will reacts A- yields HA.
[A-] = 0.1-0.004 = 0.096M
[HA] = 0.1 + 0.004 = 0.104M
PH = PKa+ Log [A-]/ [HA]
= 2.07 + log [0.096]/[0.104]
= 2.07 + log(0.92)
= 2.07 -0.03
=2.04
PH =2.04
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