Sucrose (C12H22O11), which is commonly known as table sugar, reacts in dilute acid solutions to form two simpler sugars, glucose and fructose, both of which have the formula C6H12O6: At 23 ∘C and in 0.5 MHCl, the following data were obtained for the disappearance of sucrose:
Time (min) | C12H22O11(M) |
0 | 0.316 |
39 | 0.274 |
80 | 0.238 |
140 | 0.190 |
210 | 0.146 |
What is the rate constant?
k = |
3.68×10−3 |
min−1 |
b)Using this rate constant, calculate the concentration of sucrose at 39, 80, 140, and 210 min if the initial sucrose concentration was 0.316 M and the reaction was first order in sucrose.
k = 3.68 x 10^-3 min-1
Ao = 0.316 M
At = ?
1 ) at 39 min
k = 1/t * ln (Ao / At)
3.68 x 10^-3 = 1/39 ln (0.316 /At)
0.1435 = ln (0.316 /At)
At = 0.273 M
concentration = 0.273 M
2) at 80 min
k = 1/t * ln (Ao / At)
3.68 x 10^-3 = 1/80 ln (0.316 /At)
At = 0.235 M
concentration = 0.235M
3) at 140 min
k = 1/t * ln (Ao / At)
3.68 x 10^-3 = 1/140 ln (0.316 /At)
At = 0.189 M
concentration = 0.189M
4) at 210 min
k = 1/t * ln (Ao / At)
3.68 x 10^-3 = 1/210 ln (0.316 /At)
At = 0.146M
concentration = 0.146 M
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