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What property of a molecule defines how it tastes?

What property of a molecule defines how it tastes?

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Taste is one of the property somewhat direct to recognize the molecule .Taste can be defined as the property of chemosensation that allowsto precipitate the water-soluble ligands. It also can be defined as the contact-based chemosensation, where the organism can taste by direct contact with object those are producing the ligands. That object can be our food or different salts.some times it is useful to study the qualitative analysis to find out the ions of salt..

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