What is the boiling point of a solution produced by adding 390 g of cane sugar (molar mass 342.3 g/mol) to 2.0 kg of water? For each mole of nonvolatile solute, the boiling point of 1 kg of water is raised 0.51 ∘C.
Lets calculate molality first
mass of solute = 390 g
we have below equation to be used:
number of mol of solute,
n = mass of solute/molar mass of solute
=(390.0 g)/(342.3 g/mol)
= 1.139 mol
mass of solvent = 2.0 Kg
we have below equation to be used:
Molality,
m = number of mol / mass of solvent in Kg
=(1.139 mol)/(2.0 Kg)
= 0.5697 molal
lets now calculate deltaTb
deltaTb = Kb*m
= 0.51*0.5697
= 0.2905 oC
This is increase in boiling point
boiling point of pure liquid = 100.0 oC
So, new boiling point = 100 + 0.2905
= 100.29 oC
Answer: 100.29 oC
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