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Sucrose (ΔH°f = –2226.1 kJ/mol), or cane sugar, is a disaccharide of glucose (C6H12O6) and fructose...

Sucrose (ΔH°f = –2226.1 kJ/mol), or cane sugar, is a disaccharide of glucose (C6H12O6) and fructose (ΔH°f = –1265.6 kJ/mol). It is extremely abundant in the plant world.

Calculate the enthalpy change for the hydrolysis reaction of sucrose in kJ.

Sucrose+H2​O(l) --> C6​H12​O6​(s)+Fructose

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