Plant growth provides food for herbivores that in turn can impact the productivity of the ecosystems that they graze. Herbivores remove green leaves and therefore lower potential whole-ecosystem photosynthesis by reducing the leaf area index. However herbivores may also reduce the amount of shading in the lower plant canopy and fertilize soils with their feces and urine, increasing the amount of light and nutrients for the remaining uneaten plants. Removal of leaves by herbivores may also warm up soils, leading to higher respiration by the plants and soil heterotrophs. Thus the relationship between long-term productivity and grazing is difficult to predict. Further complicating the relationship is the influence of weather, particularly precipitation and its impact on soil water availability. David Augustine and Sam McNaughton (2006) studied the influence of grazing on aboveground net primary productivity (NPP) in Kenyan rangeland ecosystems differing in nutrient availability.The influence of herbivore grazing on aboveground NPP was evaluated using treatment plots where herbivores were excluded (no grazing) and control plots where herbivores grazed freely (grazing). Rainfall at the research site is characteristic of seasonal tropical savannas, with pronounced dry and wet seasons.
Question 1. What do the results shown in Table 1 indicate about the influence of grazing on aboveground NPP in a year with near average rainfall?
Table 1 Near average rainfall |
||
Aboveground NPP (g/m2) ± SEM |
||
Site fertility |
Grazing |
No grazing |
Low nutrient |
155 ± 7 |
215 ± 5 |
High nutrient |
340 ± 60 |
345 ± 55 |
Question 2. What do the results shown in Table 2 indicate about the influence of grazing on aboveground NPP in a year with below average rainfall?
Table 2 Below average rainfall |
||
Aboveground NPP (g/m2) ± SEM |
||
Site fertility |
Grazing |
No grazing |
Low nutrient |
110 ± 30 |
240 ± 35 |
High nutrient |
240 ± 40 |
300 ± 60 |
Get Answers For Free
Most questions answered within 1 hours.