Gram negative bacteria strains consists of 10% of peptidoglycan. As the peptidoglycan layer is a crystal lattice structure formed from the linear chains of two alternating amino sugars, namely N-acetylglucosamine and N-acetylmuramic acid.
Hence, there is the presence of N-acetylglucisamine.
On the other hand Teichoic acid is found in the cells of most gram positive bacterias whereas its absent in the cells of gram negative bacterias.
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