Starch and glycogen have a number of common chemical properties. Which is incorrect?
Select one:
a. Both are the carbohydrate polymers in which the unit is linked by the α(1->4) glycosidic bond.
b. Both use the α(1->6) glycosidic bond as branching points.
c. Both are the polymers of only glucose.
d. All of these
e. None of these
Both glycogen and starch are the polysaccharides of Glucose units. In starch, the linear chain glucose molecules are bound by alpha-1.4-glycosidic linkage whereas the branching points have alpha 1,6- glycosidic linkages.
In glycogen, the linear chain glucose molecules are bound by alpha-1.4-glycosidic linkage whereas the branching points have alpha 1,6- glycosidic linkages.
Therefore out of the given options, none is incorrect.
option e is correct.
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