You own Margarita Buena, a local establishment that serves
beverages (when allowed). You have been concerned about your
tequila costs and have the following information:
Tequila is used exclusively in margaritas (not sold separately or
as part of any other drink).
Based on the margarita recipe standards, each and every case of
tequila is expected to yield (be used in the production of) a total
of 144 margaritas. (12 bottles per case, 12 margaritas per bottle)
The standard price (what we expect to pay our supplier) of tequila
is $240 per case.
The following actual results were recorded for last
Saturday:
Margarita Buena sold 360 margaritas.
Exactly 3 full cases of tequila were used at a total cost (for all 3 combined) of $664.
A) What was the tequila total price variance (include
"F"avorable" or "U"nfavorable") for Saturday? Show
formula
B) What was the tequila total quantity variance (include "F"avorable or "U"nfavorable) for Saturday? Show formula
C) (4 points total, evaluated for appropriateness and
completeness) Based on your answers to the above,
what could have caused the (both) variances? (there
were no errors in setting standards) Be specific on which answer is
for which variance. And based on each variance cause, what
managerial steps should you (the owner) take?
Get Answers For Free
Most questions answered within 1 hours.