Expenses: | Fixed | Variable* |
Labor | $ 100,000 | 10% |
Cost of sales | $ - | 35% |
Supplies | $ - | 5% |
Energy | $ 12,000 | 3% |
Marketing | $ 5,000 | 4% |
Maintenance | $ 12,000 | 2% |
Property taxes | $ 4,000 | |
Depreciation | $ 15,000 | |
Property insurance | $ 5,000 | |
Rent | $ 3,500 | |
* As a percentage of food sales. |
THIS IS EVERYTHING THAT I WAS GIVEN TO SOLVE THIS PROBLEM
As the revenue is not given in the question, the only way to draw an operating budget is to assume a revenue figure and find the costs accordingly as variable costs have to be calculated as a percentage of sales.
Revenue | $ 800,000.00 |
Labour cost (100,000+10%) | $ (180,000.00) |
Cost of sales (35%) | $ (280,000.00) |
Supplies (5%) | $ (40,000.00) |
Energy (12000+3%) | $ (144,000.00) |
Marketing (5000+4%) | $ (37,000.00) |
Maintenance (12000+2%) | $ (28,000.00) |
Property tax | $ (4,000.00) |
Depreciaition | $ (15,000.00) |
Property insurance | $ (5,000.00) |
Rent | $ (3,500.00) |
Operating Income | $ 63,500.00 |
Hope this helps.....
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