Optimum Health Inc. provides diet, fitness, and nutrition
services to clients who want a healthier lifestyle. The company
customizes a program for each client based on their individual
goals that includes diet recommendations (prepackaged food and
supplements), nutrition counseling, and guided fitness (personal
training). The company uses a modified job order cost system that
keeps track of the cost of the food, vitamins, and nutritional
supplements the company provides to each client, as well as the
amount of time nutrition and fitness consultants spend with each
client. Optimum applies all indirect operating costs (e.g., rent,
utilities, and management salaries) as a percentage of the
consultant’s labor cost.
During the most recent year, the firm estimated that it would pay
$120,000 to its consultants and incur indirect operating costs of
$180,000. Actual consultant labor costs were $135,000 and actual
indirect operating costs were $170,000. The cost records for three
of Optimum’s clients are summarized below:
Judy | Tom | Elizabeth | |||||||
Food and nutritional supplements | $ | 500 | $ | 1,000 | $ | 300 | |||
Nutritional counseling ($12 per hour) | 120 | 240 | 144 | ||||||
Personal fitness training ($17 per hour) | 340 | 510 | 680 | ||||||
Indirect operating costs | ? | ? | ? | ||||||
Required:
1. Compute the predetermined overhead rate.
2. Determine the total cost of serving each client.
3. Assume the company charges clients an up-front fee of $320. Food and nutritional supplements are priced at 30 percent above cost. Clients are charged $37 per hour for consulting services (both nutrition counseling and personal training). Determine the profitability of each client.
1. Predetermined overhead rate = Estimated indirect operating cost / Estimated consultant's labor cost = 180,000 / 120,000 = 150%
2. Total cost of serving each client:
Judy | Tom | Elizabeth | |
$ | $ | $ | |
Nutritional counseling | 120 | 240 | 144 |
Personal fitness training | 340 | 510 | 680 |
Total consultant's labor cost | 460 | 750 | 824 |
Indirect operating cost ( 150%) | 690 | 1,125 | 1236 |
Food and nutritional supplements | 500 | 1,000 | 300 |
Total cost of serving | 1,650 | 2,875 | 2,360 |
3.
Judy | Tom | Elizabeth | |
$ | $ | $ | |
Up-front fee | 320 | 320 | 320 |
Revenues from food and nutritional supplements | 650 | 1,300 | 390 |
Consultancy services | 1,110 | 1,850 | 1,924 |
Total revenues | 2,080 | 3,470 | 2,634 |
Total cost | 1,650 | 2,875 | 2,360 |
Profit | 430 | 595 | 274 |
Profitability ( Profit / Total revenues x 100) | 20.67% | 17.15% | 10.40% |
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