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CD-ROM Exercise 2.2 Use the figures givenbelow to complete the statement of income for the Blackburn Tavern, calculate percentages for each catagory as illustrated in Figure 2.1 Food Sales $723,556.00 Salariesand Wages $228,456.00 Beverage Sales $224,945.00 Other Controllable $145,532.00 Beverage Cost $ 57,534.00 Employee Benefits $ 14,667.00 Food Cost $265,998.00 Occupancy Costs $ 44,860.00 Depreciation Expense $ 74,856.00 Interest $ 21,790.00 |
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Exercise 2.2 | ||||||||
Blackburn Tavern | ||||||||
INCOME STATEMENT | Percent of Sales | |||||||
YEAR ENDED DECEMBER 31, 20XX | ||||||||
Sales | ||||||||
Food | $ | % | ||||||
Beverage | % | |||||||
Total Sales | $ - | % | ||||||
Cost of Sales | ||||||||
Food | $ | % | ||||||
Beverage | % | |||||||
Total Cost of Sales | $ - | % | ||||||
Gross Profit | $ - | % | ||||||
Controllable Expenses | ||||||||
Salaries and Wages | $ | % | ||||||
Employee Benefits | % | |||||||
Other Controllable Expenses | % | |||||||
Total Controllable Expenses | $ - | % | ||||||
Income Before Occupancy costs | $ - | % | ||||||
Interest, Depreciation, and Income Taxes | ||||||||
Occupancy Costs | $ | % | ||||||
Interest | % | |||||||
Depreciation | % | |||||||
Total | $ - | % | ||||||
Restaurant Profit | $ - | % |
Sales | Percent of sales | ||
Food | 723556 | 76.28% | |
Beverage | 224945 | 23.72% | |
Total Sales | 948501 | 100.00% | |
Cost of Sales : | |||
Food | 265998 | 28.04% | |
Beverage | 57534 | 6.07% | |
Total Cost of Sales | 323532 | 34.11% | |
Gross Profit | 624969 | 65.89% | |
Controllable Expenses : | |||
Salaries and Wages | 228456 | 24.09% | |
Employee Benefits | 14667 | 1.55% | |
Other Controllable Expenses | 145532 | 15.34% | |
Total Controllable Expenses | 388655 | 40.98% | |
Income Before Occupancy costs | 236314 | 24.91% | |
Interest, Depreciation, and Income Taxes | |||
Occupancy Costs | 44860 | 4.73% | |
Interest | 21790 | 2.30% | |
Depreciation | 74856 | 7.89% | |
Total | 141506 | 14.92% | |
Profit | 94808 | 10.00% |
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